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El Parador

Restaurant & Garden

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Our dishes are generous and sophisticated with the quality of the best Spanish home cooking. As you can see the menu includes a selection of over 30 dishes. We take pride in our especially large range of vegetarian options.

This is a typical menu including many long time favourites, but it often changes as we invent new things for you to try, and there are always specials in addition to what is listed.

TAPAS

STARTERS

ALIOLI ~ £3.90
Crushed garlic & olive oil s/w bread.

PURE de HABAS ~ £3.90
Broad bean, roast garlic & rosemary s/w bread.

ROMANESCO de ALMENDRAS y PIPAS tostadas ~ £3.90
Roasted almonds, sunflower & pumpkin seeds tossed in o/oil, roasted garlic & chillies

PAN ~ £1.20
Bread



FISH

BOQUERONES ~ £5.00
Fresh marinated anchovies

LANGOSTINOS a la PLANCHA ~ £6.00
Grilled Med.prawns marinated w/ chilli, lemon & parsley

CALAMARES a la ROMANA ~ £6.00
Squid, floured & deep fried.

SALMON a la PLANCHA ~ £6.20
Organic salmon grilled with chives, olive oil & black pepper

RAPE con PATATAS ~ £6.50
Monkfish p/f with saffron potatoes, spring onions,cherry tomatoes & peas

PULPO a la PARRILLA ~ £6.50
Grilled octopus marinated w/ rosemary & thyme

GAMBAS del PARADOR ~ £5.70
Tiger prawns w/ tarragon & garlic butter

SARDINAS a la PLANCHA ~ £5.00
Whole, fresh, grilled sardines marinated w/coriander, chilli, garlic & cumin

ESTOFADO de ATUN ~ £6.00
Tuna baked w/ tomatoes, garlic, basil anchovies, wine & olives

CABALLA AHUMADA a la PLANCHA ~ £5.00
Grilled smoked mackerel fillets s/w chilli roasted tomatoes & chive alioli

SALTEADO de CHIPIRONES ~ £5.80
Baby squid marinated w/ chilli, garlic, coriander p/f w/ olive oil & lemon



MEAT

JAMON SERRANO ~ £6.00
Spanish wind cured ham

LENTEJAS con BACON y TOMATES ASADOS~ £4.90
Puy lentils p/f w/ smoked bacon, roast cherry tomatoes & chilli oil

ALBONDIGAS ~ £5.80
Pork meatballs in a rich tomato & basil sauce.

CERDO ASADO ~ £5.00
Slow roast belly of pork with fennel seeds & garlic

CORDERO a la PLANCHA ~ £6.50
Grilled lamb s/w 'zhoug' (a rich,aromatically spiced paste)

MORCILLA de BURGOS ~ £6.00
Spanish savoury sausage p/f w/ French beans, feta, Portobello mushrooms & toasted pinenuts

PATO SALTEADO ~ £6.00
Goujons of duck breast p/f with spring onions, quince & virgin olive oil

POLLO con CURCUMA ~ £5.00
Goujons of chicken p/f with tumeric, caramelised leeks & oregano

HIGADILLOS SALTEADOS ~ £5.00
Fresh chicken livers p/f with sage, onion, sherry vinegar & butter

ROSARIO CHORIZO ~ £5.00
Spicy Spanish sausage p/f with sweet peppers, brandy.

SOLOMILLO con PIMIENTA, AJO y PATATAS ~ £7.00
Goujons of fillet steak p/f w roasted pots, black pepper garlic & virgin olive oil



VEGETARIAN

EMPANADILLAS de QUESO y ESPINACA ~ £5.00
Spinach, cheese, cream cheese in puff pastry.

PATATAS BRAVAS ~ £4.00
Spicy sautéed potatoes in rich tomato sauce.

TORTILLA ESPANOLA ~ £4.00
Potato & onion omelette.

ENSALADA del PARADOR ~ £3.90
Chicory, baby gem lettuce & spinach w/ lemon & o/oil

PIMIENTOS de PADRON ~ £5.00
Pan fried baby peppers p/f with virgin o/oil & sea salt.

REMOLACHA ASADA con JUDIAS VERDES ~ £5.00
Roasted beetroot p/f/w green beans, garlic & coriander

CHAMPINONES SALTEADOS ~ £5.00
Portobello mushrooms p/f w flat parsley, garlic, almonds & vir.o/oil

COL, ACELGAS y ACHICORIA al AJILLO ~ £5.00
Savoy cabbage, Swiss chard & chicory p/f/w caraway seeds, coriander & vir.o/oil

SALTEADO de BATATAS ~ £4.90
Roasted sweet potatoes p/f w/ roasted red onions, pine nuts & feta

BRECOL con ROMANESCO y PUERROS ~ £5.00
Broccoli p/f/w romanesco & caramelised leeks

ALCACHOFAS con HABAS VERDES ~ £5.50
Artichoke hearts p/f w/ flageolet beans, garlic, roasted piquillo peppers & harissa

ESPARRAGOS a la PLANCHA ~ £5.80
Grilled asparagus with lemon zest & vir.o/oil

ARROZ con CALABACIN y ESPINACAS ~ £5.50
Calasparra rice w/ squash,spinach & chestnuts

SALTEADO de BERENJENAS ASADAS ~ £5.50
Grilled aubergines marinated with garlic, chilli & mint p/f with virgin olove oil & toasted sesame seeds

PURE de PATATAS con COL y PUERROS ~ £5.00
Mash potatoes w/ savoy cabbage, caramelised leeks, garlic butter & black pepper

ESPINACAS del PARADOR ~ £5.00
Spinach p/f/w caramelised spring onions, chilli roasted tomatoes & flageolet beans

HINOJO ASADO con TOMATE ~ £5.00
Roasted fennel p/f with roast toms, sage butter & chickpeas



POSTRES

HELADO ~ £4.50
Selection of ice cream

ARROZ con LECHE ~ £4.00
Homemade rice pudding

FLAN de NARANJA ~ £3.80
Homemade orange crème caramel

MARQUESA de CHOCOLATE ~ £4.00
Homemade chocolate mousse with orange liqueur

TARTA de SANTIAGO ~ £4.00
Almond tart s/w cream

QUESOS ~ £5.50
Selection of Spanish cheeses



Service not included
10% will be added to bills of parties of 5 & over